Freeport, Maine Dining

Holiday Grand Buffets

"Bear in mind that you should conduct yourself in life as at a feast."
 ~ Epictetus (55 AD - 135 AD) 

Thanksgiving Menu 2016 

Sample Menu
Presented By The Harraseeket Inn Kitchen Brigade

  • Sliced Fresh Fruit and Berries
  • Display of Local Artisan Cheeses
  • Pastry Wrapped Brie with Caramelized Rhubarb
  • “Bacon and Eggs”
  • Maple And Beer Braised Pork Belly with Pecorino Flan on Marie Gachete’s Pillows
  • Potato Pave Skewers with Slow Roasted Cocktail Tomatoes and Herb Oil
  • Mussels with Casino Butter and HerbsCoconut Red Curried Halibut Ceviche with Lime
  • Silky Corn Bisque
  • Wood Fire Roasted Corn, Corn Bread Croutons
  • Duo of Spring Asparagus
  • Green and White Asparagus, Grilled Oyster Mushrooms, Harissa Roasted Salmon
  • Meyer Lemon Vinaigrette
  • Dream Bowl
  • Ancient Grains, Brown Butter Braised Potatoes, Halloumi Cheese,
  • Local Spring Greens, Toasted Seeds and Herbs
  • Smoked Maine Seafood in Lettuce Cups
  • Creamy Horseradish Dressing and Ruby Red Grapefruit
  • Tender Spring Greens
  • Kale and Buttermilk Dressing
  • Roasted Rhubarb Red Wine Vinaigrette
  • Chef Carved All Natural Prime Rib of Beef
  • Herb Crust, Horseradish Crème Friache, Port Wine Demi-glace
  • Chef Carved North Star Farm’s Top Round of Lamb
  • Mint and Hemp Seed Pesto
  • Chilled Potts Harbor Lobster
  • Leek Wrapped Halibut
  • Millet and Quinoa Pilaf, Radish Salad
  • Ricotta Bread Pudding
  • Spring Herb Butter Sauce, Ramps
  • Elizabeth’s Risotto
  • Spring Garlic, Lemon, Tomatoes, English Peas
  • Mashed Sweet Potatoes
  • Ginger, Whole Butter, Brown Sugar
  • Fiddle Heads
  • Pearl Onions, Lemon, Sherry Vinegar
  • Tender Vegetable Stir Fry
  • Sweet Peppers, Snap Peas, Bok Choi, Bean Sprouts, Cilantro
  • Fermented Black Bean Sauce
  • Cauliflower Gratin
  • Local Ham and Gruyere Cheese
  • Selection of House Baked Rolls
  • Desserts by Pastry Chef Sharon Lawrence
  • Strawberry Rhubarb Pie
  • Key Lime Pie
  • Lemon Mascarpone Tart
  • White Chocolate Raspberry Cake
  • White Chocolate Pistachio Mousse Torte
  • Apricot Cream Roulade
  • Triple Chocolate Torte
  • Crème Caramel
  • Vanilla Ice Milk
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